| SCP Solicitation Details |
| State Contracting Portal Solicitation Details |
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| Organization |
Administrative Services, Procurement Services |
| Project/Solicitation # |
19PSX0056 |
| Solicitation Type |
Request for Proposal |
| Due Date |
06/18/2019 |
| Includes SBE/MBE Requirements |
NO |
| Qualified Partnership |
NO |
| Summary |
Food Distribution |
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| Addenda |
- Addendum 4
- Addendum 3: To postpone RFP Due date and Reverse Auction date.
- Addendum 2:
- Addendum 1: . Post answers to questions received.
2. Post revised documents: Reverse Auction Vendor Workbook, RFP and Submittal Requirements Response form.
3. To provide the following clarification regarding the Reverse Auction Vendor Workbook:
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| Contact Name |
Lynn Peccerillo-Hills |
| E-Mail |
Lynn.Peccerillo@ct.gov |
| Phone |
(860) 713-5255 |
| FAX |
(860) 622-2945 |
| WebSite |
http://portal.ct.gov/das |
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| Additional Description |
Food distribution services to State Agency locations. This RFP is being issued as a Reverse Auction. Reverse Auction information, process and procedures are outlined in the Reverse Auction section of this RFP.
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| Documents |
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