SCP Solicitation Details |
State Contracting Portal Solicitation Details |
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Organization |
University of Connecticut |
Project/Solicitation # |
CK120318 |
Solicitation Type |
Invitation to Bid |
Due Date |
02/04/2019 |
Includes SBE/MBE Requirements |
NO |
Qualified Partnership |
NO |
Summary |
Repair Parts for Food Service Equipment |
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Contact Name |
Carleen Keith |
E-Mail |
carleen.keith@uconn.edu |
Phone |
(860) 486-7931 |
FAX |
(860) 486-5051 |
WebSite |
www.purchasing.uconn.edu |
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Additional Description |
The University of Connecticut, Division of Dining Services is seeking bids from experienced and qualified vendors to establish a University contract for Food Service Repair Parts, as well as all necessary
informational support for the University’s Dining Services Department on an “as needed” basis. This ITB will NOT include repair services. Although the majority of supplies will be required at the Storrs campus,vendors should be prepared to meet the needs of the University’s regional campuses located at; Avery Point, Hartford, Waterbury, and Stamford.
This bid event has been extended 02/04/2019 @ 2:00 PM
To access this bid document in our HuskyBuy self-service online portal, please click this link:
https://bids.sciquest.com/apps/Router/PublicEvent?CustomerOrg=UConnFullSuite
If you need assistance in preparing your online bid submittal please reach out to the contact listed for this solicitation.
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Documents |
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