| SCP Solicitation Details |
| State Contracting Portal Solicitation Details |
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| Organization |
Community Renewal Team |
| Project/Solicitation # |
NutDairy2019 |
| Solicitation Type |
Request for Proposal |
| Due Date |
12/19/2018 |
| Includes SBE/MBE Requirements |
NO |
| Qualified Partnership |
NO |
| Summary |
Milk and Dairy products needed |
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| Addenda |
- ADDENDUM 1
RFP BID#NutDairy2019
December 10, 2018
Clarification:
CRT is requesting proposals for milk and dairy products for our food production facility located at 555 Windsor Street, Hartford, CT.
Delivery would be 5 times a week (Monday-Friday) excluding CRT holidays.
Please provide cost for 1% Low-fat Chocolate Milk half pint size (8oz)
Any questions regarding this RFP, please submit in writing to dunbarj@crtct.org. Questions will be accepted up until Monday, December 17, 2018 2pm. Final addendum will be sent out by close of business Monday, December 17, 2018.
Thank you.
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| Contact Name |
Jeanette Dunbar |
| E-Mail |
dunbarj@crtct.org |
| Phone |
(860) 560-5161 |
| FAX |
(860) 527-3305 |
| WebSite |
www.crtct.org |
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| Additional Description |
CRT is requesting proposals for milk and dairy products for our food production facility located at 555 Windsor Street, Hartford, CT. |
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